Our farm is now universally recognised as the first source for food safty. It requires a global approach, from production to consumption.

The coconut tree is found to grow under varying climatic and soil conditions. It is essentially a tropical plant, growing mostly between 20° N and 20° S latitudes. The ideal temperature for coconut growth and yield is 27 ± 5° C and humidity > 60 per cent.

From the planting and harvesting done at our own coconut farm (GAP practice) and the nearly 5,000 rais of our contracted farms all the way to the packaging and exporting of our products to our customers worldwide.

We confidently believe that our products are of the finest quality, standard and freshness and that we will consistently be able to provide you with a quality supply year round.